Chili

I made a successful dinner of chili, chicken & noodles and cornbread for supper. I have a recipe that I usually use for chili but tonight I needed something quicker to make and came up with this. It's actually quite good and I was even complimented by my father in law, which is really saying something!

1 1/2 lb. ground round
1 onion, chopped
2 cans, chili ready diced tomatoes (I like the Aldi's brand)
1 can, condensed tomato soup
3 cans, light red kidney beans
Approximately 6 cups of water
2 TSP. Cumin
garlic salt to taste
1-2 tsp. spicy steak seasoning
Brown beef and onion large pot. Add remaining ingredients and simmer for about 1 1/2 hours.
My regular chili has a lot of chili powder but the prepared tomatoes had just enough.